Azim Premji: The bare-bones billionaire

True to form, Azim Premji has an austere meal in front of him.

It’s not for lack of choice. His company, Wipro Ltd., has laid out an array of decadent pastries, hot drinks and a rainbow platter of fruit for our interview at his new Canadian office. Mr. Premji, India’s third-richest man, has selected seven strawberries and a cup of tea.

Mr. Premji is not like other billionaires. He built his father’s vegetable oil company into a global software empire with operations in dozens of countries, yet he still flies economy class. He walks to work. He does not own a yacht. And in December, he was responsible for the largest lump-sum donation in his country’s history, pledging $2-billion (U.S.) to support rural schools in India.

That generosity is one of the reasons Western media have dubbed him India’s Bill Gates, the Microsoft founder who shares a technological bent and who, like Mr. Premji, dropped out of school. But Mr. Premji is different. For one, he returned to finish his degree in electrical engineering at Stanford University three decades later, a feat he’s quite proud of. For another, his vibe is more professorial than tech nerd.

Mr. Premji has long focused his attention on the developing world, seeing huge potential in major growth markets such as India, China and the Middle East. On this day, dressed in a dapper grey suit and burgundy tie, he is sitting in an office in an industrial area of Mississauga, talking about why Canada now plays such a key role in his company’s growth plans.

Sales here more than doubled in the past year, even before the company ramped up plans and decided to set up the Mississauga headquarters. Wipro aims to double revenue again in the next year. “It’s a reasonably large market. It’s English-speaking. We think it is a country which is economically very stable, growing, and it produces oil, which helps today in terms of having solid growth. And we have underinvested in it,” he says. “We’re taking it seriously now.”

Wipro now has 2,100 workers supporting its Canadian operations in business services, of which 300 are in Canada. It will add at least 100 more jobs in the country this year with its eco-energy division, which aims to manage energy reductions and cut companies’ carbon footprints. It will also branch out into servicing financial, retail and telecom firms in areas such as billings.

Mr. Premji is a journalist’s dream interview: his answers are succinct. He does not stray alarmingly off-topic. He remembers meeting you the year before. He doesn’t pepper his language with jargon.

His business background began with a lurch. At age 21, while studying at Stanford, he got a phone call informing him that his 51-year-old father had died of a heart attack. Azim would have to take over the family’s business – then called Western India Vegetable Products – with annual sales of about $2-million.

At his first shareholders’ meeting, he remembers someone telling him to sell his shares to an older colleague because he couldn’t run such a complex company. Instead, he bought business textbooks and studied them at night. He turned the cooking fat firm into a consumer products company that produced laundry soap and light bulbs. He diversified into information technology – printers and personal computers – and then into global outsourcing.

Today, Bangalore-based Wipro is India’s third-largest information technology exporter. It operates in 55 countries with more than 108,000 employees and sales of about $6-billion. Its businesses range from software and green energy services to consulting and outsourcing. Mr. Premji has a net worth of $16.8-billion, Forbes said this week.

The growth hasn’t come without setbacks. “Many things have failed,” he says. In the mid-1990s, he branched into financial services. “We didn’t understand the depth or the intricacy of the business. And we finally backed off. And we paid an expensive price for that.” What did he learn? “You cannot get into business for the fashion of it,” he says. You need a commitment which is long term and a commitment to leadership, because that’s the only way you build excellence.”

In a country plagued with corruption problems, he has made a public point of never paying bribes. “You can do clean business in India,” he says. “We have found we get better employees because of it, with more pride and more character. We get better partners, because they trust us. And we get more trusting customers because of it.”

Global challenges remain. Inflation is a broad concern – while he doesn’t see hyper-inflation, he is worried about rising prices in emerging markets.

“Messy consequences” from unrest in the Middle East is another worry. Everyone aspires to democracy, to a degree of control over their lives, he says. But in the process, there will be “uncertainty and major stumbling.

“And major frustrations expressed by people over what they’ve inherited.”

Economic clout is tilting towards emerging markets and away from advanced economies, he said in a recent speech at the Davos World Economic Forum. In the next decade, he expects emerging countries will have a $20-trillion economy – much larger than the $15-trillion U.S. economy. That means multinational companies will have to develop affordable products to suit local needs, he believes.

Much of his own attention is shifting. On Dec. 1, Mr. Premji said he plans to transfer $1.95-billion worth of shares to a trust that will fund social initiatives, particularly elementary education in rural India. He now spends 10 per cent of his time on the foundation, and he expects that will grow to a quarter of his time in the next few years.

Mr. Premji won’t say whether he plans to give away all his money, à la Warren Buffett. But he has said the trust is expected to expand “significantly” in the coming years. He sees this as the single best way of improving his country.

Much of Mr. Premji’s efforts are focused on girls – keep them in school, give them a basic education, ensure teachers show up for work, empower female leaders at the village level and you will see better health outcomes and smaller families. “How can you contribute towards building the Indian society and the Indian nation? No better way than to upgrade the quality of young people in school, particularly the schools which are run by the state government in the villages.”

Then, there is the matter of Mr. Premji’s frugality. He has made some concessions in recent years – he now flies business class on long-haul flights, and economy domestically. He used to drive a Ford Escort, then a Toyota Corolla. These days it’s a Volkswagen Skoda Laura. He is still arrives at the office at 6 a.m., works until almost 7 p.m. and toils after dinner and on weekends. He treks in the countryside, alone or with companions, on the weekends to clear his head.

His sister lives in Halifax with her children. Mr. Premji appears to genuinely like Canada – and is impressed with the Indo-Canadian community, which numbers close to a million people and has potential to help strengthen trade ties between the two countries.

“The Indian community in Canada has integrated much better than the Indian community in United States. They’ve become really Canadian at the same time as keeping all their Indian characters and customs and social groups. It’s a very unique blend, I’ve not seen it in this intensity anywhere else. And they’re doing well.”

source: http://www.theglobeandmail.com / by Tavia Grant / for Saturday Globe and Mail / Mar 11th, 2011

Famous Kotpad Handloom fabric and Ikat registered as geographical indications

New Delhi:

Orissa’s famous famous Kotpad Handloom fabric and Ikat registered with Geographical Indications (GI) Registry. (Darjeeling tea has been registered twice in the GI Registry).

Darjeeling tea is among the 28 Indian products registered with the Geographical Indications (GI) Registry. (Darjeeling tea has been registered twice in the GI Registry). The other products are: Pochampally Ikat (Andhra Pradesh); Chanderi saree (Guna, Madhya Pradesh); Kotpad Handloom fabric (Koraput, Orissa); Kota Doria (Kota, Rajasthan); Kancheepuram silk (Tamil Nadu); Bhavani Jamakkalam (Erode, Tamil Nadu); Mysore Agarbathi (Mysore, Karnataka); Aranmula Kannadi (Kerala); Salem fabric (Tamil Nadu); Solapur terry towel (Maharashtra); Mysore silk (Karnataka); Kullu shawl (Himachal Pradesh); Madurai Sungudi (Tamil Nadu); Kangra tea (Himachal Pradesh); Nanjanagud banana (Karnataka); Mysore sandalwood oil (Karnataka);  Mysore sandal soap (Karnataka); Bidriware (Karnataka); Channapatna toys & dolls (Karnataka); Coimbatore wet grinder (Tamil Nadu); Mysore rosewood inlay (Karnataka); Kasuti embroidery (Karnataka); Mysore traditional paintings (Karnataka) and Orissa Ikat (Orissa).

A Geographical Indications Registry with all India jurisdiction operates in Chennai, as per the Geographical Indication of Goods (Registration and Protection) Act 1999. Under the Act, agricultural, natural or manufactured goods originating or manufactured in the territory of a country, or a region or locality in that territory, where a given quality, reputation or other characteristic of such goods is essentially attributable to its geographical origin and in cases where such goods are manufactured goods, one of the activities of either production or of processing or preparation of the goods concerned takes place in such territory, region or locality, are registrable as Geographical Indications. Whether a particular product is registrable or not is determined by the Registrar of Geographical Indications, on receipt of the application.
Geographical Indications registration gives to the registered proprietor and its authorised users, the legal right to the exclusive use of the GI and also the right to obtain relief in case of its infringement. Exclusion of unauthorized persons from misusing GI would ensure that genuine products of the rightful producers are marketed.

source: http://www.orissadiary.com / Thursday Nov 09th, 2006

99th Indian Science Congress to be hosted at KIIT University Bhubaneshwar

New Delhi:

The 99th Indian Science Congress (ISC), the largest national science event with thousands of delegates participating, exploring, understanding, analyzing and interacting on matters of science, was announced by Prof.Geetha Bali, General President of 99 Indian Science Congress, at New Delhi. The highly prestigious Indian Science Congress (ISC) is scheduled to be organized from 03 – 07 January 2012 at KIIT University, Bhubaneswar, Orissa. The industry meet was attended by captains of industry, policy makers in science & technology, senior scientists from R&D institutions and corporates.

As per tradition the Science Congress will be inaugurated by Hon’ble Prime Minister of India, Shri Manmohan Singh. The event is likely to be attended by around 10,000 participants including Nobel laureates and several eminent scientists from India and abroad, besides lakhs of students and general public.

The focal theme of 99th Indian Science Congress would be “Science and Technology for Inclusive Innovation – Role of Women.” The Congress aims to salutes the transition displayed by women and their emergence as true epitomes of power and courage. Special emphasis will be laid on bridging the divide in our society using Science and Technology to achieve inclusive development – be it economic, geographical or gender based biases.

The 99th Indian Science Congress will have different sections and forums on Food & Nutrition, Rural Technology, Atmospheric Sciences, Nanotechnology, Agriculture, Green Building Technologies and Alternate Building Materials, Biodiversity, Biotechnology, Energy System, NBC Technologies for Armed Forces and Civilians, Environment & Forest, Medical Sciences, Climate Change, Space Science and Technology, Pharmaceutical Sciences, Transportation, Maternal & Child Health Care, Water Management, Technologies for Differently Abled, Science Education for Women etc.

Announcing this significant event, Prof. Geetha Bali, General President, 99th Indian Science Congress, Vice chancellor Karnataka State Women’s University, Bijapur said, “From a humble beginning Indian Science Congress has today emerged as one of the most awaited events on the science and technology calendar across the globe. The event will witness participation from some of the brightest minds in the realm of science from across the globe.”

Dr. Achyuta Samanta, Founder KIIT remarked, “We are proud to host this prestigious and mega Science Congress that will provide us an opportunity to get insight into the most brilliant minds from across the globe. The entire team at KIIT is working towards making this event a huge success.”

Mr. Ravi Boratkar, MD MM Activ Sci – Tech Communications Pvt. Ltd., “Over the years ISC has emerged as a milestone event to promote the cause of science in India. The 99th Indian Science Congress will showcase cutting-edge technologies, leading scientific products and services, path breaking R&D initiatives and achievements of India’s foremost and leading public and private sector organizations, government departments, research labs, educational institutions and defence services.”

The five day event will comprise Technical Sessions, Plenary Sessions, Vision Talks, Panel Discussions, Vigyan Sancharak Sammelan, Public Lectures, Pride of India Expo, Children Science Congress, Women Science Congress, Genesis- XI Symposium, Cultural Programme, Valedictory Function and Vigyan Jyot.

There will be special pavilions like “World of Women” (Wow)“Edu Vision”, “Hall of Pride” (HoP) etc. WoW will be depicting women in science and science for women, whereas Edu Vision will showcase innovative models by leading educational institutions. HoP shall be a dedicated section designed to raise a toast to the life and works of a prominent scientist and philanthropist.

Concurrent to the 99th ISC, Genesis-XI, a one day symposium will also be organized. The theme will be “Role of Women in India’s March as an Emerging Economy – Science / Health / Education / Empowerment“. Genesis has emerged as an important forum where best of minds from Industry, Scientific Fraternity, Policy Makers and Academia come together on a common platform and delves on the issues related to science and technology of national importance.

Another attraction of Science Congress will be Vigyan Jyot (Flame of Knowledge), which aims to spread the message of science and associated benefits to billions of people in India. This time Vigyan Jyot will travel from Delhi to Bhubaneswar and will remain lit at the venue throughout the event.

source: http://www.indiaprwire.com/pressrelease/information-technology/2011082595868.htm / Aug 25th, 2011

India’s Rural Poor Give up on Power Grid, Go Solar

India's rural poor give up on power grid, go solar

<p>In this May 24, 2011 photograph, Pushpa Gowda, center, laughs with her family and neighbors on the evening after they installed solar-powered light in her house in Nada village on the outskirts of Mangalore, India. Across India, thousands of homes are receiving their first light through small companies and aid programs that are bypassing the central electricity grid to deliver solar panels to the rural poor. Those customers could provide the human energy that advocates of solar power have been looking for to fuel a boom in the next decade. (AP Photo/Rafiq Maqbool)</p>

source: http://www.journaltimes.com / by Rariq Maqbool / Home >News> Science > Science>  Image / Sunday , Jul 03rd, 2011

He’s Closer to ‘Best Job in the World’

best job Anjaan Hamilton Island Australia Balgalore Island caretaker tourism queensland

India’s Anjaan is another step closer to securing “the best job in the world” in Australia.

The 28-year-old programme manager / radio DJ fromBangalore has again made the cut to remain in the running for the “Island Caretaker” job for Hamilton Islandin sunny Queensland, Australia.

From an initial shortlist of 50 (out of 34,000), Anjaan is now one of 16 people from around the world shortlisted for final interviews on Hamilton Island early May.

The job requires the successful applicant to look after the island (explore and write a daily blog, clean the pool, feed the fish) for a period of six months – all for a staggering $188,000 (A$150,000).

The high publicity campaign is part of Tourism Queensland’s bid to promote the region. Anjaan RJ likes to swim – a lot, which is a useful skill to have as a shortlisted finalist for the Best Job in the World.

Anjaan 28, describes himself as an entertainer, storyteller and beach bum who is also skilled in Bollywood dancing. His love for connecting to people led him to radio more than a decade ago and in his current role, Anjaan sells creative ideas and concepts every day.

“I paint pictures with my words daily on radio, and have transported people to different worlds with my blogs, photographs and articles,” says Anjaan.

If selected as Island Caretaker, Anjaan plans to bring along his motivation and soul-mate – wife Amrita.

“We were impressed with Anjaan’s exuberant and quirky nature which came across in his many media interviews and well established (and well read) blog,” Tourisn Queensland said.

Kim Jagtiani, from Maharashtra, who was also among the shortlisted 50, did not make the top 16 list.

Other candidates are from New Zealand, Australia, Canada, Germany, Malaysia, Singapore, China, Britain, United States, Ireland, Japan, Netherlands, and Taiwan.

The final 16 will be brought to Hamilton Island May 3-6 for more interviews in the final selection process. The successful candidate will be announced on May 6, and the Island Caretaker starts his/her job on July 1.

Stretching the Queensland coastline, the Islands of the Great Barrier Reef offer visitors a unique chance to live among the single largest living thing in the world. The surface of the Coral Sea divides the Great Barrier Reef into two completely different universes – explore the reefs below the water and experience the life above on the stunning islands.

You, the public, can view the final 16 at www.islandreefjob.com

source: http://www.indianweekender.co.nz / by Arvind Kumar / Friday Apr 03rd, 2009

Fiji bids to host Miss India Pageant

Manasvi Mamgai neha hinge nicole faria miss india international world earth. indiansMiss India World Manasvi Mamgai and Miss India International Neha Hinge in Nadi last week.

Three Indian beauty queens graced the shores of Fiji last week as part of Tourism Fiji’s bid to host next year’s Miss India pageant in the South Pacific nation.

The beauty queens included 22-year-old Manasvi Mamgai, a well-known Indian model from Delhi who took out the Miss India World title, software engineer Neha Hinge, 23, who was crowned Miss India International, and Nicole Faria, 20, the Bangalore beauty who won Miss Earth Environmental.

The three winners of the Ms India Pageant 2010 flew Air Pacific from Hong Kong along with a supporting film crew.

They were in Fiji as part of Tourism Fiji’s bid to host Miss India 2011. Their first day was spent at the Shangri-La Fijian Resort and Spa in Sigatoka.

Tourism Fiji chief executive Joe Tuamoto said the industry wanted to showcase Fiji’s products and excursions where arrangements were made with properties in the tourism belt.

The trip was offered as part of their prizes and the group was invited by Air Pacific, Tourism Fiji and Tours Managers. The Miss India pageant has a worldwide television audience.

source: http://www.indianweekender.co.nz / Online / Fiji Times / Sunday, Jun 13th, 2010

Indian Reva to be build in NZ ?

car indian Reva electric cars christchurch

The Reva ……….  could soon be built in Christchurch
An Indian company is eyeing up Christchurch as a manufacturing base for 30,000 electric cars, spurred on by New Zealand’s new free trade agreement with China.
But the deal – understood to be under negotiation – is partially contingent on securing $US20 million private capital from New Zealand investors.
The company, Reva, is a joint venture with a New York based fund, but based in Bangalore. It has the largest deployed fleet of electric cars in 24 countries worldwide, with 3000 EVs (electric vehicles) on the road.
A New Zealand manufacturing base could provide up to 400 jobs and earn the country $100 million in exports.
Investment New Zealand’s manager of clean technology Chris Mulcare said New Zealand’s brand positioning, renewable energy, research and development and FTA with China made the country an attractive option.
“New Zealand is a nexus between India and China,” he said at this week’s New Zealand Private Equity Venture Capital Association conference.
New Zealand had potential to become the nexus between the two countries in other areas of clean technology, Mr Mulcare said.
Christchurch was a good fit, as it already had a manufacturing hub, with many companies already servicing the automotive industry, including hybrid city bus company, Designline, he said.
“It’s a good opportunity to develop a bridge with India and capitalising on the high level of skill we have in engineering and technology services, along with our boutique manufacturing businesses.”
Reva’s NXR and NXG cars are designed to use about 80% fewer parts than a conventional or hybrid car, and are manufactured in different markets using solar power, cleaned with rainwater and in Europe, their lithium ion batteries are recycled.
At the conference, Mr Mulcare was asked about a conflict between EV’s and biofuel. “Biofuels will be challenged by the availability of biomass, until you get marine algae into the play, but you’re not going to have electric airplanes either.
“There are multiple options and they can both sit alongside each other.”
Retaining ownership?
New Zealand does not have the capital needed to develop clean-tech plants and a licensing play is a better model, according to The Warehouse founder Stephen Tindall.
Speaking at the conference, Mr Tindall endorsed biofuel company LanzaTech, one of the most promising clean-tech investments for his K1W1 angel investor company.
LanzaTech is targeting China’s steel mill industry, using its proprietary microbe to produce ethanol and high value chemicals from industry off-gas, reformed methane and syngas.
Ethanol had potential to grow to a $113 billion industry by 2020, he said.
Asked how to retain ownership and a dividend flow for New Zealand investors, Mr Tindall said the goal was to have as much ownership as possible, while following a licensing model that took a percentage per litre.
“Let the steel companies put in plants and we take as much as we can.”
In the last week, Mr Tindall said two other technologies with even bigger potential had approached the company.
After the meeting, he said he was bound by non-disclosure agreements and K1W1 was undertaking due diligence.
This would include taking New Zealand based technology and IP and licensing it around the world, he said.

“There is nowhere near enough New Zealand capital to fund these [manufacturing and production plants] in different countries.”

* National Business Review

source: http://www.indianweekender.co.nz / Andrea Deuchrass* / Friday Nov 09h, 2009 / National Business Review

 

All the Raj: Christopher Smith’s Range of Homemade Chutneys

A childhood in India and a book of family recipes lie behind Christopher Smith’s range of homemade chutneys and sauces. Rose Prince watches him whip up a batch of brinjal pickle.

Christopher Smith in his kitchen 

Christopher Smith in his kitchen Photo: CHRIS SCOTT

Christopher Smith spent his 13th birthday on a ship. The boat, which docked at Tilbury, Essex, on December 17 1964, had sailed from India. ‘My mum gave me a pair of long johns,’ Smith remembers. It was his first sight of England. ‘As we came up the Thames, I saw a frost on the ground. It looked like snow.’

Somewhere in the ship’s hold, buried deep in the family’s luggage, was a notebook filled with recipes, belonging to Dolly, Christopher’s mother. The gold words on its cloth cover read: indu indexed diary. compliments of the india united mills. Inside the feint-lined pages are a record of the family’s Anglo-Indian meals, handwritten in pen and ink. Next to the recipes for rock cakes, lemon curd and cheese straws is a recipe for mysoor pak, a crumbly sweet made with sugar, ghee and nutmeg. After the roly-poly, roast beef and cheese soufflé is a recipe for ‘stick curry’. ‘That was a family favourite,’ Smith says. ‘Like a curry with kebabs in it; meat alternating with ginger and onion on the skewers.’

Mulligatawny soup, ginger pop and instructions for ‘Mrs Reddy’s vegetable curry’ hint more clearly at the Smiths’ former life among India’s post-war Anglo-Indian community; a family who, like the characters in a Paul Scott novel, ‘stayed on’ after independence. ‘Mrs Reddy was the mother of one of the boys in the boarding school where my dad was a teacher,’ Smith says. His paternal grandmother and both his father and mother were born in India, but in 1964 his father took the decision to leave, with his wife and four sons. ‘Dad said we should back out, so we left, and came to live in west London.’

Even before putting a foot on the steps of the Smith family home in Ealing, you can smell spices in the street outside. When Christopher Smith opens the front door, the aroma becomes stronger still. On the gas cooker is a huge pan, three-quarters full of brinjal (aubergine) pickle. Smith has been making it all morning. In 2002 he launched a range of Indian condiments named after his parents, St John and Dolly, using recipes from Dolly’s book.

I had contacted Smith, intrigued, having discovered his brinjal pickle in Trinity Stores, a south London deli. Inside the jar was a rich, non-oily mix of spices, hand-cut aubergines and onions, and no stinting on the chilli. I had also found other wonderful sauces: a chilli sauce that was fiery, but which retained the lovely fruity flavour of scotch bonnet chillies; a piquant sweet pickle made from chopped lime zest; and a cinnamon-tinted, hot apple chutney. The colours of each sauce are startling, the textures perfect. Smith’s pickles outclass the competition.

‘My pickle business arose from an odd coincidence,’ Smith says. His mother died in 1993, then his father in 1998. Smith continued to live in the family house, surrounded by their possessions. In 1999, having given up running a photography shop in Ealing, he was visiting a friend in a kitchen shop in Southall. ‘A woman came in, asking for a chattie for making appam,’ Smith says, explaining that appam are breakfast pancakes and chatties the pans you make them in. ‘I called out, “I know appam, I was born in Bangalore,” and the woman said, “So was I.”

‘When I told her my name, she said, “You’re not Dolly Smith’s son, are you?” It turned out she was the daughter-in-law of my mother’s best friend in India, and she then said, “Your mother made wonderful pickles.”’

Smith vaguely remembered the pickles; after their arrival in England his mother would occasionally make a few jars for school sales. Smith went home and dug out the cloth-covered book. He had promised the friend he had met in the shop that he would have a go at making them, so he did. Another friend of his parents tasted the pickles, and reported that they were just as good as Dolly’s originals. Once word got around, orders came in. Two years later Smith started the business properly. He put the name of his parents on the jars, on impulse, with faded photos of their faces. ‘It was a tribute, to the parents I love and to whom I owe so much.

‘All kids should have a childhood like mine,’ Smith says. St John Smith taught at a boarding school in the Nilgiri Hills in Tamil Nadu. Most of the children at the school were from Indian families and Smith recalls one tale of adventure when not in classes. ‘The railway station near the school had horse-drawn carts; you could rent the ponies for a few pence. We rode them through the hills, playing cowboys and Indians,’ he says with an ironic grin. ‘There were people sitting on the side of the road, selling sweets; when we told them we had no pocket money, they gave them to us.’

Along with trapping quails, digging caves and climbing trees, there was mischief: he tells of how his brother Stan, caught stealing fruit from a man’s garden, was held prisoner in his captor’s shed. ‘The man was sitting outside, with a gun. My father had to come and negotiate his release. The next day the man sent a large amount of fruit to the school. That’s how it was – no malice.’

At home his mother had help in the kitchen and rarely cooked. ‘When we were in India I could count the times I saw either of my parents cooking,’ he says. ‘I was weaned on lentils and rice, and we mostly ate curries. I have loved chillies ever since I ate my first.’ Brought up in a poor country, Smith was taught never to waste. ‘When we ate lunch at my school in England, I would ask other boys if I could eat their fat; I also like marrow, and will still crunch on a chicken bone.’

When the family returned to Britain St John sold everything. ‘He arrived here with £300. He went to the local education authority asking for work, but because he obtained his degree in India they would only allow him to teach juniors.’

On the day of my visit Smith had been up before dawn, buying special aubergines for the brinjal pickle from the Western International Market in Southall. ‘I buy chillies from an east London supplier who has a farm in the Dominican Republic. He chooses the reddest ones for me; they make the sauce look good.’

We decide it is time for lunch, and Smith chooses a favourite curry house, the Rajdoot in Ruislip. Smith loves it here, and brings his own pickles to complement the food. ‘The chef, Zak Rahman, never uses ready-made spice mixes or curry pastes, and makes his own chicken stock,’ he says approvingly, as we plough through a fragrant chicken chilli masala and a side dish of sautéed okra, firing it up nicely with a little of Dolly and St John’s chilli pickle, flavoured with tamarind, ginger, garlic and curry leaves. We dip poppadoms into the juicy lime pickle and mop up a spiced dal with hot flatbreads. Smith could be back in the country of his birth. He has not been there since 1998. ‘I tried to find the house in Bangalore where I was brought up, but it had gone,’ he says wistfully. Part of his upbringing is not lost, however. When Dolly Smith packed her cloth-bound notebook in 1964, she was at least taking memories of her kitchen to her new home.

  • St John and Dolly Smith’s pickles: 0797-368 7376; thepickleman.com. Rajdoot, 59 Windmill Hill, Ruislip, west London (01895-634656)

 

source: http://www.telegraph.co.uk / Food and Drink / by Rose Prince / Apr 15th, 2010

The Fall and Rise of a Lake

An artist collaborates with a snake rescuer, a farmer-artiste, a new media artiste, a man who loves aquariums and a ‘sparrow man’ to document the transformation of Jakkur lake with an exhibition, Lake Tales, that opens today

 

From left: Deepak R, Kushal Kumar, Deepak D L, Surekha, Chaitra Puthran and Naganagouda Patil

With more than 200 years of history shaping the life of an entire community and eco-system, Jakkur Lake has been dubbed as a ‘birds’ paradise’. In fact, it can be called the North Star of Bangalore.

Located about 15 km from the city’s centre, it is closer to Yelahanka with a township, Jakkur, to its west and a village, Sampigehalli, to its east. Currently undergoing a transformation and restructuring from a natural lake to an artificial one, the water body is in the throes of a larger scheme of things called ‘City Beautification’ and ‘Lake Development Project’, conducted by Bengaluru Development Authority (BDA) as part of the urban development project of Bruhat Bengaluru.

Surekha, an artist, decided to record the happenings in and around the lake through photographs and videos after she heard of the Lake Development Authority (LDA) project. “I have pictures of the lake dating back more than 15 years (her husband is from Jakkur). But in 2009, when I heard of the project, I started interviewing the locals, BDA officials, contractors and, apart from taking pictures, shot extensive video footage of the lake,” says Surekha.
‘Jakkur-Lake’ Project
Surekha’s artistic documentation of the history of the lake is construed through photographic images, video interviews and archives, collecting oral recordings of anecdotes by local dwellers (farmers/activists), environmentalists, ornithologists as well as BDA contractors. Surekha’s fervent hope is that the lake regains its healthy environment along with its flora and fauna.

She says, “This project has been a fantastic learning process for me. In the beginning, I didn’t know much about it, but today I am deeply involved with its progress. Contractors or BDA officials call me when there is something interesting taking place. They alerted me when they had drained the water. I have walked on the lake bed. The feelings are too deep to express. I have seen the authorities taking painstaking steps to develop the lake properly by taking inputs from environmentalists and wildlife experts. I have seen dead fish recovered from the lake. I have seen birds going to other lakes nearby because this one was not ready. I now know how lakes are formed and how there is a chain formation of other lakes nearby. This project is not a commitment for a year or two, but for a lifetime. The lake and its impact on the community are too intense to be taken lightly. In fact, without a water body or a lake, there is no life in the vicinity.”

Surekha tied up with five young artistes who were not the ‘typical artistes but had an ecological connection’. The artists — a snake rescuer, a farmer-artiste, a new media artiste, an aquarium hobbyist and a ‘sparrow man’ — have given an interesting perspective to an urban bane.
SNAKE RESCUER
Chaitra Puthran was once afraid of snakes, but is now called to rescue snakes. In fact, her complaint is that there are fewer calls now than before. “I just hope that people rescue snakes rather than kill them. Except cobras, there is no mercy shown to any other snakes, however harmless they are,” she says. The first snake that she rescued was a rat snake. Since then, she has done intense research on snakes. “Without knowledge of snakes you can’t handle a snake,” she says. “My contribution to the project will be to present the factors causing changes in the snake’s population with respect to the changing face of the lake. There will be a handwritten diary, drawings, illustrations and pictures of snakes. I will be glad to answer any queries about snakes during the course of the exhibition.”
NEW MEDIA ARTISTE
Deepak D L has worked on natural sounds in and around the lake. A keen interest in the environment led to him pairing up with Surekha for the project. He says, “I have collected sound footage from in and around the lake and manipulated it to make a new sound. I have archived the project in sound and made an audio library in a digital format of all sounds related to the project.”
AQUARIUM JUNKIE
In addition to the environment and birds, Deepak R is passionate about fishes and aquariums. A childhood passion for creating ecosystems for fish has led him to create micro-ecosystems with aquatic plants. The largest tank he has created measures 7’ X 4’ X 2’. According to him, after the lake is filled, the ecosystem will get better than before as ‘plenty of work and thought has gone into it’. “I am going to talk to the local authorities and research the types of local fish that can be released into the lake,” he says. He wishes that people won’t release species like the Jalebi fish, Catfish or the American Turtle Red Ear Slider into lakes as these upset the local ecosystem because they breed fast and consume a lot of food.
“I became involved with the project after Surekha told me about the dead fish during the dewatering process. My role is to recreate an ecosystem similar, but not identical to Jakkur lake’s. The tank that I have come up with, which is about 2’ X 2’ X 15”, has an island as well.”


LOVE FOR SPARROWS

Kushal Kumar has been working on the migratory tendencies of sparrows keeping the background of the lake in mind. He finds sparrows in his native Doddaballapur but very few in Bangalore, which has more wireless towers and pollution. “Along with these two factors, global warming has caused sparrows to migrate elsewhere. From about a hundred birds four years ago, the population has halved,” he says. For the lake project, he will display a gigantic 3’ X 4′ nest with a huge mobile phone that will have a monitor to play a seven-minute video on sparrows. “I have used the mobile phone as a symbol to show its impact on the birds,” he says.
FARMER-CUM-ARTISTE
Naganagouda Patil is not from Jakkur, which is why his land is intact. “I have seen the land around the lake. It is very fertile and good for cultivation,” he says. “In my childhood, I used a soft thermocol-like material sourced from the maize stem to make farm equipment similar to what my father and uncles used. We used to play with them. Today, traditional hand-made equipment are vanishing just like the land around the lake. For this project, I have created farm equipment that are slowly becoming obsolete using the same material that I used as a child.”

The Lake – Past, Present and Future
PAST: Until recently, the lake was surrounded by a lush green belt. The livelihood of the villagers and the farming community were dependent on the lake. “A 90-year-old farmer told me how, in the olden days, a girl’s family would give their daughter in marriage to a boy only if his village had a lake,” says Surekha. Birds flocked to the lake. From October to April, migratory birds came from Australia and European countries. A thriving ecosystem made Jakkur lake a paradise for both birds and its watchers. The community around the lake used the water for domestic purposes and farming.

PRESENT: The announcement of the Akravathy Layout changed the lives of an entire community with sites being formed at the edge of the lake. Farmers protested at the poor compensation and took the government to court. With their farmland now under dispute and no other means of support, farmers have now become potters and bricklayers. The natural access to the lake has been fenced. This is to keep encroachers at bay, but is a hindrance to the local community too. During the dewatering process, the entire lake looked like a battlefield with trucks and other vehicles marking the lake from within. The desilting process was monitored by the BDA. Nagarajappa, a farmer-activist from Jakkur, rued the loss of livelihood for a generation of farmers. BDA is engaged in transformation rather than preservation. A sewage treatment plant has been built to treat water coming from Yelahanka before it is released into the lake. Wetlands have been created.

FUTURE: It is a wait-and-watch process. Three years after the resurrection of the lake began, only one-tenth of the water has returned. The local and migratory birds are punctual in their arrival though ornithologist Harish R Bhat says that 30 per cent of the birds have left. But, Deepak R says, “I am sure that in about three years, we will see a better ecosystem with plenty of fish and birds in the area.”
EXHIBITION
Lake Tales: Focusing the urban rural margins – Jakkur lake
Dates: June 5-15
Venue: Bar1, 69/3, Mission Road

source: http://www.bangaloremirror.com / Special / by Jayanthi Madhukar / Saturday Jun 04th, 2011

Visiting Card that Sows


A visiting card that grows into a plant. That’s what an NGO founder hands her clients and expects them to sow and grow them into plants. In what is perhaps one of the most eco-friendly visiting cards, Janet, the founder of city-based NGO, ‘treesforfree’, hopes to drive the green message.
Pongemia (Honge) seeds are used as visiting cards. It contains Janet’s name and telephone number on one side and a message advocating planting of trees on the other. “Thank you in advance for planting this seed and healing the earth,” reads the message. 

FIRST TIME IN INDIA
N Ramesh, the executive creative director of Meridian Communications, came up with this seed-cum-card concept. “The idea was conceptualised and executed in one day. It is the first time in the country that a seed is being used as a visiting card.”

He said treesforfree had so far been carrying out a paper-less campaign for its programmes and it did not want to use paper. That’s how this idea was born.

SURVIVES ON SUNLIGHT
A water-proof CD marker is used to inscribe on the card. “Even if recipient throws the card somewhere, the seed will start growing. All it needs is some sunlight,” said Ramesh.

“When I was young, there were honge trees all around MG Road and OMBR Road. But there are none of these now. I hope this campaign helps bring more trees in the city. This is not a copyrighted idea. Anyone who wants to avoid the use of paper or ordinary visiting cards can embrace the idea,” he said.

Janet said when she handed her first card to the CEO of Harley Davidson, he was taken aback, but he appreciated the idea.

http://www.bangaloremirror.com / Environment / by M K Ashoka / Wednesday Dec 16th, 2009