‘Desi’ Cooking Contest tomorrow

Mysuru :

With an aim to create awareness on conservation and revival of crop genetic resources and to exchange seeds, a two-day Seed Savers Meet and Seed Festival have been organised at Nanjaraja Bahadur Choultry in city on Oct. 28 and 29 from 10 am to 8 pm.

Zilla Panchayat President Dr. Pushpa Amarnath will inaugurate the Fest at 11.30 am on Oct. 28. Legal expert and policy analyst from Delhi – Shalini Bhutani, Joint Director of Agriculture (Mysuru) M. Mahantheshappa, farmer leader Nandini Jayaram, Convenor of Alliance for Sustainable and Holistic Agriculture Kavitha Kuruganti and Bharat Beej Swaraj Manch Convenor Jacob Nellithanam will be the chief guests. National Award winner Farmer-Scientist Shankar Guru will preside.

Cooking Contest

To attract people towards local food and country breed, a ‘Desi Aduge Spardhe’ (Traditional Cooking Contest) has also been organised at the venue at 10.30 am tomorrow (Oct. 28). Entry is Free.

Participants should cook food using Siridhanya, Desi Akki, Kempakki, Kale Gida, Kaadu Gida and Medicinal Plants or prepare cuisine using any of the above items.

About 50 Seed Saver groups from seven States of India, working on farm conservation and promotion of seed diversity and related knowledge, will participate.

Over 1,500 varieties of crop seeds will be on display, along with relevant posters and literature. Books, organic products, organic food and some seeds will be available on sale.

The Festival will also feature parallel talks, presentations, film shows and a cultural programme of song and music at the same venue. For details about the Seed Festival, contact Shantakumar on 94487-74871 or 95351-49520.

source: http://www.starofmysore.com / Star of Mysore / Home> General News / Tuesday ,October 27th, 2015